Wednesday, November 26, 2008

A Simple Carrot Cake

I had a last minute order for a carrot cake for Thanksgiving!
They wanted it here it is!
Yum, I love cream cheese frosting!

Here is the simple recipe I use:

8 oz. cold cream cheese
5 T softened butter
2 tsp. vanilla
2+ cups of powdered sugar
(depending on the desired consistency)

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